Herbed Potato-Egg Scramble Recipe - QueRicaVida.com

Ingredients

• 2 teaspoons canola oil
• 1 medium red potato, unpeeled, cut into 1/2-inch pieces (3/4 to 1 cup)
• 1/8 teaspoon salt
• 3 tablespoons water
• 1 1/2 cups fat-free egg product or 6 eggs
• 1/2 teaspoon dried or 1 teaspoon chopped fresh basil leaves
• 1/4 cup sliced roasted red bell peppers (from a jar)
• 2 tablespoons shredded Parmesan cheese