Cheesy Gluten Free Pizza Sticks Recipes | Eat Milton's

Cheesy Gluten Free Pizza Sticks Recipes | Eat Milton's

eatmiltons.com

Use Milton's Cauliflower Crust Margherita Four Cheese Pizza to create gluten free pizza sticks, a perfect snack or appetizer with our cheese dip.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eatmiltons.com.

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Ingredients

  • 1 Milton’s Cauliflower Crust Margherita Four Cheese Pizza
  • Olive oil spray or brush, optional
  • Italian seasoning, optional
  • Fresh basil, finely chopped, optional
  • 1 Tbsp butter
  • 1 Tbsp flour
  • 2 garlic cloves, grated
  • ½ tsp dried thyme
  • 1 tsp dried oregano
  • ¼ tsp ground black pepper
  • ½ tsp garlic powder
  • ½ tsp onion powder
  • ½ tsp salt
  • 1½ cups whole milk
  • ½ cup plain cream cheese
  • 1 cup shredded mozzarella cheese
  • ½ cup shredded white cheddar cheese
  • 2 Tbsp fresh basil, minced
  • Additional basil and chili flakes for garnish

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