Game stroganoff - Canada (English)

Game stroganoff - Canada (English)

www.tinebrunost.com

Savor a unique blend of reindeer and Geitost in this rich, savory stew, finished with cranberries and rosemary—perfect with mashed potatoes or wholegrain rice.

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Ingredients

  • 4 Servings
  • 500 g diced reindeer or venison (for stewing)
  • 2 onions
  • 100 g mushrooms
  • 2 tsp butter
  • 200 ml water
  • 1 tsp bouillon paste (beef or game)
  • 100 g TINE Ekte Geitost, grated
  • 300 ml light crème fraîche
  • a pinch of salt
  • 0,5 tsp ground pepper
  • 8 juniper berries
  • 100 g cranberries
  • 1 sprig rosemary, chopped

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