Charred and Grilled Cabbage Slaw Recipe | Saveur

Ingredients

• 1⁄2 cup sugar
• 1⁄4 cup fish sauce
• 2 tbsp. fresh lime juice
• 1 tsp. sambal oelek
• 1 clove garlic, finely chopped
• 2 tbsp. canola oil
• 1 head green cabbage, cut into 8 wedges
• Kosher salt and freshly ground black pepper
• 2 red bird’s eye chiles, stemmed and finely chopped
• 1 small red onion, thinly sliced
• 1⁄4 head red cabbage, thinly sliced