Whole Wheat Pancakes | Recipe Cart | Recipe Cart
Whole wheat pancakes made with buttermilk and egg for a fluffy, healthy breakfast treat. Perfect with butter and maple syrup!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Ingredients
- 1 cup whole wheat flour ((5 ounces by weight))
- 2 tsp sugar
- 1/2 tsp baking powder
- 1/4 tsp baking soda
- 1/4 tsp salt
- 1 cup buttermilk*
- 1 egg
- 2 tbsp melted butter**
- butter for greasing the griddle
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