Sweet Potato Breakfast Bowls
I gravitate toward these Sweet Potato Breakfast Bowls more often in the winter, because the sweet potato mash makes for a heartier, more warming breakfast than just cold yogurt and granola.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thejoyfulplateful.com.
Ingredients
- 2 large sweet potatoes
- 1 Tbsp. avocado oil
- ~1 tsp. kosher salt
- 1 Tbsp. butter or ghee
- 1 Tbsp. pure maple syrup
- 1 tsp. ground cinnamon
- Plain Greek yogurt
- (or dairy-free yogurt of your choice)
- Prepared granola, such as my Orange Cardamom or Golden Spice granolas
- Fresh or frozen berries
- Assorted seasonal fruit
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