Black Lavender Breakfast Bread – Smith Teamaker

Ingredients

• 1 cup sugar
• 2 tbsp Black Lavender loose leaf tea
• 9 tbsp unsalted butter, room temperature
• 2 eggs, room temperature
• 1 ½ tsp fresh lemon juice
• ½ cup buttermilk
• 2 tsp vanilla
• 1 2/3 cup all-purpose flour
• ¼ tsp baking powder
• ¼ tsp baking soda
• ¼ tsp salt
• 1 cup fresh blueberries