Lavender Shortbread Recipe | Cozymeal

Ingredients

• 1 cup(s) unsalted butter, room temperature
• 3/4 cup(s) confectioners’ sugar
• 1 tsp almond extract
• 2 tbsp dried lavender, finely chopped
• 3 cup(s) unbleached all-purpose flour
• 4 tbsp corn starch
• 1 tsp baking powder
• 1/2 salt