Sunny Anderson's Maple Chicken & Waffles Casserole - SunnyAnderson.com
Sunny Anderson's Maple Chicken & Waffles Casserole combines tender chicken with crispy waffles and a sweet custard topping. Easy to make, perfect for a comforting meal.
Ingredients
- 2 cups flour
- 1 1/2 teaspoons baking powder
- 2 tablespoons sugar, divided
- 1/2 teaspoon salt
- 3 eggs, separated
- 2 tablespoons light brown sugar
- 1 3/4 cup milk
- 1/4 cup vegetable or canola oil
- 1/2 teaspoon lemon extract
- Zest of 1 lemon
- Cooking spray
- 1/2 cup heavy cream
- 1/4 cup maple syrup
- 1/4 cup buttermilk
- 2 scallions, finely chopped
- 1/4 teaspoon Hungarian paprika
- 1/2 teaspoon ground thyme
- 1 clove garlic, grated on a rasp
- Kosher salt and freshly ground black pepper
- 5 eggs, beaten
- 1 rotisserie chicken, skin removed and meat shredded
- 3 tablespoons maple syrup, plus more for serving
- 2 teaspoons lemon juice
- 2 1/2 cups French fried onions, gently crushed in plastic bag or between two sheets
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