Pineapple Upside-Down Muffins Recipe - Details, Calories, Nutrition Information | RecipeOfHealth.com

Ingredients

• 1 (10 oz) can pineapple slices in juice, drained
• 2 tbsp brown sugar
• 2 tbsp chopped walnuts (optional)
• 1/2 cup regular rolled oats
• 3/4 cup whole wheat flour
• 3/4 cup all-purpose flour
• 2 tsp baking powder
• 1/2 tsp baking soda
• 1/4 tsp salt
• 1 tbsp ground cinnamon
• 2 eggs
• 1/2 cup packed light brown sugar
• 1/4 cup canola oil
• 2 tbsp pineapple juice
• 1 tsp vanilla extract
• 1 (8 oz) can crushed pineapple
• 1 cup grated carrot
• 3/4 cup raisins
• 1/4 cup chopped walnuts