Lechon Kawali ( No Deep Frying Needed )
I always like to find new interesting dish to cooked. It keeps me going and not feel tired of cooking everyday food for my family. I was browsing the pork cuts in a meat shop online and saw the...
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Cooking tools:
- Pot
- Stove
- Colander
- Chef's knife
- Cutting board
- Measuring spoon
- Skillet
- Tongs
Ingredients
- 500 grams of Lechon Kawali Cut ( Pork Belly)
- Salt
- 5 bay leaf
- 1/2 tb of peppercorns
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