Contest-Winning Pepperoni Pizza Chili Recipe: How to Make It

Name: Contest-Winning Pepperoni Pizza Chili Recipe: How to Make It
Total time: 50 min
Ingredients: 2 pounds ground beef; 1 pound bulk hot Italian sausage; 1 large onion, chopped; 1 large green pepper, chopped; 4 garlic cloves, minced; 1 jar (16 ounces) salsa; 1 can (16 ounces) hot chili beans, undrained; 1 can (16 ounces) kidney beans, rinsed and drained; 1 can (12 ounces) pizza sauce; 1 package (8 ounces) sliced pepperoni, halved; 1 cup water; 2 teaspoons chili powder; 1/2 teaspoon salt; 1/2 teaspoon pepper; 3 cups shredded part-skim mozzarella cheese

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Pizza and chili together—what could be better? Fill folks up at halftime when you set out bowls of this chili. —Jennifer Gelormino, Pittsburgh, Pennsylvania

Keywords

chili pizza

View full recipe on www.tasteofhome.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.

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