Greek Lemon Potatoes | Vrisi 36
Savor Greek Lemon Potatoes with Vrisi36's extra virgin oregano-infused olive oil. Marinated, roasted to perfection—delicious and customizable!
Ingredients
- 3 lbs. Yukon gold potatoes or 3 lbs. other waxy potatoes, peeled
- 1/2 cup fresh squeezed lemon juice, not from a bottle!
- ½ cup Vrisi36 Extra Virgin OREGANO INFUSED olive oil (they key to the flavor)
- 2 garlic cloves, minced, not from a jar.
- 1/2 teaspoon sea salt
- 1/4 teaspoon fresh ground black pepper
- 1 (14 1/2 ounce) chicken broth or 2 cups lamb stock
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