Cinnamon Roll Bunt Cake with Rum Glaze - CLEO TV
Cinnamon roll bunt cake with pecans, raisins, and a rum glaze—flavorful and decadent from CLEO TV Recipes.
Ingredients
- 1⁄2 cup chopped pecans
- 1⁄4 cup seedless raisins
- 1⁄4 cup golden raisins
- 1 cup light brown sugar
- 1 stick melted butter
- 1 tablespoon vanilla extract
- 3 tablespoon sour cream
- 2 cans of cinnamon rolls cut into one inch pieces
- Cooking spray
- Nonstick Bundt pan
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