Herb-Fried Angel Eggs - Straus Family Creamery
These herb-fried deviled eggs combine crispy edges with a creamy filling, topped with a fresh blend of herbs for a delicious twist on a classic appetizer.
Ingredients
- 12 large eggs
- 1/2 cup Straus Organic Sour Cream
- 1 tsp Dijon mustard
- 1/2 tsp kosher salt
- 1/2 tsp black pepper
- 1-2 tsp hot sauce
- 1 tsp salt-free garlic herb seasoning
- 3-4 strips turkey bacon, cooked and crumbled
- 1 1/2 tbsp fresh chives, chopped
- Paprika for garnish
- 3/4 cup all-purpose flour
- 2 eggs, beaten
- 3/4 cup Italian-seasoned breadcrumbs
- neutral oil, for frying
More Like This
Fresh Herb Deviled Eggs
carnaldish.com
Fried eggs with herbs and dip recipe
thesmartcookiecook.com
Fried Deviled Eggs Crispy Creamy Gone Rogue - EPPYC
eppyc.com
Stuffed Eggs
rajafoods.com
Fried Deviled Eggs
montanaknifecompany.com
Golden Fried Deviled Eggs: A Crispy Twist on a Classic!
seafood-portal.com
Heavenly Deviled Egg Salad
cooklist.com
Herby Egg Salad | Tasty Kitchen: A Happy Recipe Community!
tastykitchen.com