Miso Peanut Sauce Recipe | Samsung Food App

Ingredients

• 1 pound ground chicken
• 12-14 oz glass noodles
• 1 onion, diced
• 1 red bell pepper, diced
• 1 small crown of broccoli, cut into florets
• 1 cup peas, fresh or frozen
• 1 cup chicken bone broth
• 1/2 cup peanut butter
• 1/3 cup tamari
• 1 heaping tablespoon white miso
• 1 tablespoon fish sauce
• 1 tablespoon sesame oil
• 1 tablespoon honey
• 1 tablespoon unseasoned rice vinegar
• 4 cloves garlic, minced
• 1” piece fresh ginger, minced or grated
• For serving sliced scallions, chopped roasted peanuts