Creamy Mushroom Toast | Escarpment Magazine

Creamy Mushroom Toast | Escarpment Magazine

www.escarpmentmagazine.ca

Creamy Mushroom Toast This is a warm and creamy winter dish that can satisfy any breakfast, lunch, or dinner craving. Great bread, fresh mushrooms, and butter (...)

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Ingredients

  • 2 Handfuls Shiitake Mushrooms
  • 2 Handfuls Chanterelle Mushrooms
  • 4 Cloves Garlic
  • 1 Tsp Dried Thyme
  • 1 Small Handful Fresh Parsley
  • 1/8 Cup of Butter
  • ½ Cup of Milk
  • Salt and Pepper
  • Sourdough Bread or Baguette
  • Olive Oil

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