Spanish Sunshine Salsa

Name: Spanish Sunshine Salsa
Ingredients: 4 medium tomatoes, seeded and cut into 1/4-inch pieces; 1/4 teaspoon Table salt; 1 seedless orange, peeled, sectioned, and cut into 1/4-inch pieces; 1/2 cup Spanish pitted green olives, pitted and quartered; 3 scallions, chopped fine; 1/4 cup chopped parsley; 1 clove garlic, minced; 2 tablespoons fresh lemon juice; 1 tablespoon extra-virgin olive oil; 1/4 teaspoon sugar

www.americastestkitchen.com

Spanish Sunshine Salsa recipe with fresh tomatoes, bell peppers, and lemon zest for a refreshing zing. A vibrant flavor journey in every bite.

Keywords

Spanish & Portuguese
Condiments
Appetizers

View full recipe on www.americastestkitchen.com

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