Hot and Spicy Tofu Recipe | Co+op
Spice up a weeknight dinner with this quick and easy tofu and vegetable recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.grocery.coop.
Ingredients
- 2 tablespoons vegetable oil
- 1 14-ounce block extra firm tofu, drained and cut into 1- to 2-inch cubes
- 1 red onion, thinly julienned
- 2 bell peppers, thinly julienned
- 3 tablespoons minced garlic
- 1 jalapeño pepper, seeded and finely diced
- 3 tablespoons tamari
- 3 tablespoons rice vinegar
- 1 tablespoon brown sugar
- Pinch of crushed red pepper flakes (optional)
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