Smoked Philly Cheesesteak Recipe | Oklahoma Joe’s Australia
Delicious flavours come together when you combine tender, juicy smoked steak & onions with melted provolone cheese. Learn how here.
Ingredients
- Cheesesteak
- 1.5 kg boneless ribeye roast, thinly sliced
- 2 yellow onions, thinly sliced
- 6 sub rolls
- ½ cup butter, softened
- 9 slices cheese
- handful hickory wood chunks
- Sliced Beef
- 2 tablespoons olive oil
- ½ teaspoon garlic powder
- ½ teaspoon smoked salt
- ½ teaspoon black pepper
- Sliced Onions
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