Peanut Butter and Banana Oatmeal with Peanut Granola from Eating Well to Win by Richard Ingraham
Peanut Granola Preheat your oven to 300 degrees. In a bowl, combine the peanut butter, maple syrup, oil and salt. Fold in your oats and peanuts. Pour your grano
Ingredients
- 3 cups unsweetened, vanilla almond milk
- 1 cup whole-grain, old-fashioned oats
- ½ cup chunky peanut butter (creamy peanut butter works just as well)
- 1 tablespoon maple syrup
- 1½ bananas, chopped
- 1½ teaspoons cinnamon
- ½ teaspoon salt
- 2 tablespoons creamy peanut butter (if you like peanut butter like I do, then add more)
- 3 cups whole-grain, old-fashioned oats
- ½ cup pure maple syrup
- ¼ cup coconut oil
- 1 cup roasted peanuts
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