Red pepper flakes and cheddar scones
These cheesy scones are deliciously spicy: not for the faint-hearted!
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Cooking tools:
- Pastry cutter
- Rolling pin
- Cookie cutter
- Kitchen scale
- Grater
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Baking sheet
- Parchment paper
- Oven
- Cooling rack
Ingredients
- 450g self-raising flour
- 375ml buttermilk
- 60g butter, chilled
- 100g grated cheddar
- 2 tsp red pepper flakes
- 1 tsp sugar
- Salt
- pepper
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