Steam-Baked Rosti Potatoes | Combi Steam Oven Recipes
Rosti potatoes are thick, skillet-fried hash browns that can be filled with whatever you’d like. The dish is a perfect side for all sorts of roasts, steaks, and schnitzel. Starting the rosti...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oven.anovaculinary.com.
Ingredients
- 6 cups of peeled and shredded Yukon Gold or russet potatoes (see note)
- 1 Tbsp of potato starch
- 2 tsp of salt
- 1 tsp of freshly ground black pepper
- 1 cup of melted clarified butter
- 1/4 cup of cubed ham or cooked bacon pieces (optional)
- 0 of Chopped fresh parsley or chives, for garnish
- 0 of Maldon salt, for garnish
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