Calzone
High in fibre and calcium, this Calzone is the perfect winter indulgence to enjoy on a cosy night in.
Keywords
- calzone
- vegetables
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Ingredients
- Dough base1/3 cup warm So Good Lite soy milk
- 2/3 cup warm water
- 1 tsp sugar
- 1 tsp dried yeast
- 1 1/2 cups plain white flour
- 1/2 cup plain wholemeal flour
- 1/2 tsp salt
- 1 tbs olive oil
- Filling1/4 cup tomato paste, no added salt
- 2 tsp pesto (optional)
- 1/2 cup grated edam or feta cheese
- 3 cups other vegetable filling (eg spinach, tomato, roasted sweet potato (kumara), roasted pumpkin, roasted zucchinis (courgettes) or eggplant)
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