Mushroom & Chorizo Spanish Omelette | Australian Mushrooms

Mushroom & Chorizo Spanish Omelette | Australian Mushrooms

www.australianmushrooms.com.au

Mushroom & Chorizo Spanish Omelette

View Original

Share this recipe:

Ingredients

  • 500g desiree, coliban or pontiac potatoes, cut into
  • 2.5cm pieces
  • 1 brown onion, halved, thinly sliced
  • 2 tbs olive oil
  • 400g button mushrooms, sliced
  • 2 chorizo sausages, roughly chopped
  • 100g roasted capsicum, chopped
  • 8 eggs, lightly whisked
  • 75g piece fresh ricotta

More Like This