Ariselu Recipe - Awesome Cuisine
Ariselu are jaggery sweetened rice fritters with sesame seeds, crisp outside and soft inside. A classic Telugu festive sweet you can make at home.
Ingredients
- 500 g Rice Flour
- 300 Jaggery
- 1 cup Water
- 25 g White Sesame Seeds
- 1 tbsp Ghee
- as required Oil (for deep frying)
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