Easy & Delicious Butternut Squash in Oven Recipe

Ingredients

• 1 medium butternut squash (about 2-3 lbs / 900-1350 g)
• 2 tbsp olive oil (30 mL)
• 2 tbsp honey (30 mL)
• 1 tsp salt (5 g)
• 1/2 tsp black pepper (2 g)
• 1 tsp dried thyme (1 g) (or 1 tbsp fresh thyme)
• Optional: A handful of walnuts or pecans for garnish