Ticino Minestrone | Recipe | V-ZUG Eurasian Economic Union

Name: Ticino Minestrone | Recipe | V-ZUG Eurasian Economic Union
Total time: 60 min
Ingredients: 50 g sun-dried tomatoes in oil; 200 g streaky bacon; 2 onions; 1 clove of garlic; 250 g potato; 150 g carrots; 150 g leek; 120 g celery; 3 tbsp tomato purée; 1½ litre vegetable bouillon; 2 sprigs of rosemary; 3 sprigs of thyme; 3 sprigs of oregano; 2 bay leaves; 100 g Savoy cabbage; 80 g small pasta; 240 g canned beans; a little salt; a little pepper; 30 g Parmesan cheese; a little olive oil; 2 sprigs of flat-leaf parsley; 1 sprig of oregano

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Ingredients

50 g sun-dried tomatoes in oil
200 g streaky bacon
2 onions
1 clove of garlic
250 g potato
150 g carrots
150 g leek
120 g celery
3 tbsp tomato purée
1½ litre vegetable bouillon
2 sprigs of rosemary
3 sprigs of thyme
3 sprigs of oregano
2 bay leaves
100 g Savoy cabbage
80 g small pasta
240 g canned beans
a little salt
a little pepper
30 g Parmesan cheese
a little olive oil
2 sprigs of flat-leaf parsley
1 sprig of oregano

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Ticino Minestrone | Recipe | V-ZUG Eurasian Economic Union

Ingredients

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