The Italiano Wrap - Veganuary ZA - Vegan Recipes
Find out how to make your own vegan The Italiano Wrap with this delicious and easy, 100% plant-based recipe!
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Ingredients
- Your choice of vegetables
- 2 barley or rice bread wraps
- ¼ cup vegan mayonnaise mixed with 1 tbsp fresh pesto
- 2 tbsp fresh pesto (divided)
- 1 cup salad mix, loosely packed
- ¼ cup naturally fermented sauerkraut
- ½ avocado, cut lengthwise into 6 slices
- 1 tbsp reduced balsamic vinegar
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