Seasonal Fruit Clafoutis recipe | PCC Community Markets

Name: Seasonal Fruit Clafoutis recipe | PCC Community Markets
Ingredients: 2 cups seasonal fruit such as cherries or berries (or pitted, chopped stone fruit); 6 tablespoons sugar, divided; 3/4 cup milk; 2 eggs; 1 teaspoon vanilla extract; 1⁄2 cup whole wheat pastry or unbleached white flour; Butter, for ramekins

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Delicious seasonal fruit clafoutis recipe from PCC Community Markets. Perfectly sweetened with fresh berries or cherries, this easy dessert serves 4.

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Ingredients

2 cups seasonal fruit such as cherries or berries (or pitted, chopped stone fruit)
6 tablespoons sugar, divided
3/4 cup milk
2 eggs
1 teaspoon vanilla extract
1⁄2 cup whole wheat pastry or unbleached white flour
Butter, for ramekins