Potatoes stewed with squid in their own ink - Gastronomía Vasca: Escuela de Hostelería Leioa
Recipe: Potatoes stewed with squid in their own ink. Vegetables, Hot
Ingredients
- Potatoes 1.5 kg
- Onion 0.08 kg
- Onion 0.32 kg
- Garlic, bulb 1.6 ud
- Carrots 0.125 kg
- Squid ink 0.009 kg
- Clean frozen squid 0.25 kg
- Fumet 1.0 l
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