Sweet and Sour Meatballs

Sweet and Sour Meatballs

www.jewishfoodsociety.org

Photographer: Armando Rafael. Food Stylist: Judy Haubert. Prop Stylist: Vanessa Vazquez.

View full recipe on www.jewishfoodsociety.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jewishfoodsociety.org.

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Cooking tools:

  • Saucepan
  • Stove
  • Mixing bowl
  • Tray
  • Spoon
  • Refrigerator
  • Pot

Ingredients

  • 1 14-ounce can cranberry sauce
  • 1 28-ounce can diced tomatoes
  • ¼ cup packed brown sugar
  • 1 tablespoon fresh lemon juice
  • 2 tablespoons ketchup
  • ½ teaspoon kosher salt
  • 2 garlic cloves, finely chopped
  • ½ cup grated yellow onion, squeezed dry
  • 2 pounds ground beef
  • 1 large egg
  • 2 teaspoons kosher salt
  • ½ teaspoon freshly ground black pepper

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