Bitter Gourd Gojju Recipe, how to make gojju recipes - Food and Remedy

Ingredients

• 2 bitter gourd/haagalakaayi
• little turmeric powder
• 1 small lemon size jaggery
• 1 tsp salt
• 2 to 3 cups water
• 1 cup grated fresh/frozen coconut
• small lemon size tamarind (soaked in water)
• 1/2 tsp mustard seeds
• 1 TBSP urad dal (dry roast this )
• 10 to 12 green chillies (reduce this if you need less spicy gojju)
• 2 TBSP oil
• 1/2 tsp urad dal
• 10 to 15 curry leaves
• chopped cilantro /coriander leaves to garnish