London Broil with Raspberry-Balsamic Sauce | Just A Pinch Recipes
In a small bowl, combine 1/4 cup of the wine, 1/2 cup of the vinegar, half the minced garlic, half the minced shallots and 2 tablespoons of the oil. Pour into a large...
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Ingredients
- 1/2 cup(s) dry red wine, divided
- 1 cup(s) balsamic vinegar, divided
- 2 clove(s) garlic, minced, divided
- 2 medium shallots, minced, divided
- 4 tablespoon(s) olive oil, divided
- 2 pound(s) london broil steak
- 1 1/2 cup(s) raspberry preserves
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