Bruschetta recipes - Lola Covington
Seeded plum tomatoes, red onion, and basil tossed in olive oil and balsamic vinegar. Perfect for a quick, flavorful bruschetta appetizer.
Ingredients
- 1 cup seeded and finely chopped plum tomatoes
- 1/4 cup finely chopped red onion
- 1 tbsp. olive oil
- 1 tbsp. chopped fresh basil
- 1 tbsp. balsamic vinegar
- 1 Small clove garlic, minced
- 1/8 tsp. coarsely ground black pepper
- Sea Salt and Olive Oil
- Small fresh basil leaves (optional)
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