On-the-go Bruschetta with Basil and Oregano – Lucy Bee

Ingredients

• A handful of cherry or baby plum tomatoes, diced
• 1 red onion, finely diced
• 2-3 garlic cloves, crushed
• 1 tbsp. fresh basil, chopped
• 1 tsp. dried oregano
• A pinch of Himalayan Salt and Whole Black Peppercorns, ground
• A drizzle of Olive oil
• 2 slices gluten free bread