Italian Sausage and Pepper Sandwiches | Pork Recipes | Weber IN

Italian Sausage and Pepper Sandwiches | Pork Recipes | Weber IN

www.weber.com

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Cooking tools:

  • Grill
  • Grill pan
  • Kitchen scale
  • Grill brush
  • Pastry brush
  • Tongs
  • Mixing bowl
  • Measuring spoon
  • Chef's knife
  • Cutting board

Ingredients

  • 80 milliliters extra-virgin olive oil
  • kosher salt
  • garlic clove, minced
  • freshly ground black pepper
  • medium yellow onions, cut crosswise into 12-millimeter slices
  • large red bell peppers, cut into 12-millimeter strips
  • large green bell peppers, cut into 12-millimeter strips
  • submarine sandwich rolls, split
  • balsamic vinegar
  • fresh Italian sausages, any combination of sweet and hot, about 680 grams total
  • 120 grams baby rocket

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