Italian Sausage and Pepper Sandwiches | Pork Recipes | Weber SG
Keywords
- Commerce Cloud Storefront Reference Architecture
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Cooking tools:
- Grill
- Grill pan
- Mixing bowl
- Pastry brush
- Grill brush
- Tongs
- Chef's knife
- Cutting board
- Kitchen scale
- Measuring spoon
Ingredients
- 80 milliliters extra-virgin olive oil
- kosher salt
- garlic clove, minced
- freshly ground black pepper
- medium yellow onions, cut crosswise into 12-millimeter slices
- large red bell peppers, cut into 12-millimeter strips
- large green bell peppers, cut into 12-millimeter strips
- submarine sandwich rolls, split
- balsamic vinegar
- fresh Italian sausages, any combination of sweet and hot, about 680 grams total
- 120 grams baby rocket
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