Branzino Fish Stew Recipe
Winter is the richest month in terms of fish and branzino is among the most popular. If you like fish, we highly recommend this excellent branzino...
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Cooking tools:
- Oven
- Stove
- Pot
- Chef's knife
- Cutting board
- Baking dish
- Grater
- Peeler
- Spoon
- Measuring spoon
Ingredients
- 2 pounds of fillet cut in cubes branzino
- 1/2 pound of mushroom
- 1 tablespoon of tomato paste
- 1/2 tablespoon of pepper paste
- 2 onion
- 3 tomato
- 1 capia pepper
- 2 green pepper
- 5 cloves of garlic
- 9 ounces of kashari cheese
- 2 tablespoons of olive oil
- 1 tablespoon of butter
- Some chili flakes
- Some salt
- Some black pepper
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