Chocolate Oat Muffins [Food Processor Attachment] | Vitamix

Ingredients

• ¾ cup 150 g unsweetened applesauce
• 1 cup 100 g rolled oats
• ¾ cup 180 ml date syrup
• ¼ cup 55 g vegan margarine
• 2 Tablespoons 13 g flax meal
• 1 ½ cups 200 g {All-Purpose Gluten Free Flour}
• ¼ cup 25 g unsweetened cocoa powder
• 1 ½ teaspoons baking powder
• 1 teaspoon baking soda
• ½ cup 70 g cacao nibs, optional