Easy Sugar Cookie Cups with Buttercream
Make these adorable sugar cookie cups filled with creamy buttercream frosting. Perfect for parties, holidays, or any special occasion. Easy to customize with different colors!
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Cooking tools:
- Stand mixer
- Muffin tin
- Cookie scoop
- Piping bag
- Sifter
- Cooling rack
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Cupcake liner
- Whisk
- Spatula
- Parchment paper
- Airtight container
- Zip-top bag
- Refrigerator
- Freezer
Ingredients
- 3/4 cup salted butter softened
- 3/4 cup sugar
- 1 egg
- 1 teaspoon vanilla
- 1/4 teaspoon almond extract optional
- 1/2 teaspoon baking powder
- 2 cups flour
- 1/4 cup salted butter softened
- 1 1/3 cups powdered sugar
- 1/2 teaspoon vanilla
- 1 tablespoon milk or heavy whipping cream
- food coloring optional
- sprinkles optional
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