Cantonese rice using a Fagor - KudoCook

Cantonese rice using a Fagor - KudoCook

kudocook.com

Dive into the warmth of Cantonese rice with fluffy Thai rice, vibrant peas, succulent shrimp, and creamy egg—cooked effortlessly with your Fagor appliance! Perfect for quick weeknights or fancy...

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Ingredients

  • 300 g Basmati rice
  • 450 g Water
  • 1 Pinch(es) Salt
  • 150 g Carrot
  • 20 g Olive oil
  • 200 g Frozen cooked shelled shrimp

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