Cantonese rice using a Arthur Martin - KudoCook

Cantonese rice using a Arthur Martin - KudoCook

kudocook.com

Indulge in fluffy Cantonese rice with shrimp, ham, and peas—flavorful and nostalgic, perfect for any meal! Try it now in the KudoCook App.

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Ingredients

  • 300 g Basmati rice
  • 450 g Water
  • 1 Pinch(es) Salt
  • 150 g Carrot
  • 20 g Olive oil
  • 200 g Frozen cooked shelled shrimp

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