Pea Barley Risotto | Recipe Cart
Pea Barley Risotto, a take on risotto, this dish combines fresh sweet peas and pearl barley. Finish it with butter and Parmigiano, like a classic risotto, or om
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Cooking tools:
- Pot
- Colander
- Saucepan
- Dutch oven
- Wooden spoon
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Stove
- Ladle
- Serving bowl
- Pepper mill
- Grater
Ingredients
- 1 cup sweet peas, shelled
- 1 cup pearl barley
- 1 green onion, chopped
- 1 garlic clove, whole, smashed
- 2 Tbsp evo oil
- salt & pepper
- 4 cups vegetable broth
- 1/4 cup white wine
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