Asparagus – Shrimp Salad | Dr. Gabe Mirkin on Fitness, Health and Nutrition
Light and healthy Asparagus – Shrimp Salad with a zesty dressing, perfect for any occasion!
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Ingredients
- 1/4 cup rice vinegar
- 2 cloves garlic, minced in a garlic press
- 1 tablespoon grated fresh gingerroot
- a few drops of bottled hot pepper sauce, to taste
- 1 pound thin asparagus
- 1 red bell pepper, chopped
- 2 stalks celery, chopped
- 1 cup canned baby corns, drained
- 1 pound steamed, peeled shrimp
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