Sardines Saute Salad
Refreshing sardines saute salad with a burst of flavors. A light and nutritious option for seafood lovers.
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Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Stove
- Measuring spoon
- Spatula
- Paper towel
Ingredients
- 1 Pack Iberia Sardines In Tomato
- 1/2 Can Iberia Chopped Hearts of Palm
- 1/2 Can Iberia Pitted Black Olives
- 2 Garlic cloves
- 30 gr. Chopped Coriander
- 25 gr. Chopped Fresh Chives
- 6 tbsp. Iberia Premium 100% Extra Virgin Olive Oil
- 5 Small Tomatoes
- 2 Iberia piquillo peppers
- 1 Red Onion
- 1 Hot Chili Pepper
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