Spicy Sardines Bowls
Spicy Sardines Bowls, a fiery and delicious dish with sardines, rice, and a spicy sauce that will excite your taste buds.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at iberiafoods.com.
Cooking tools:
- Skillet
- Stove
- Mixing bowl
- Serving bowl
- Measuring spoon
- Measuring cup
- Can opener
- Chef's knife
- Cutting board
- Spatula
- Spoon
Ingredients
- 1 tablespoon chili powder
- 1 tablespoon cumin
- 1/2 teaspoon cayenne pepper
- 2 in cans of Iberia Skinless and Boneless SardinesWater
- 1 teaspoon Iberia Minced Garlic
- 1 cup Iberia Corn
- 1 Red Onion diced
- 1 red pepper diced
- 1 can Iberia Organic black beans
- 2 cups cooked Iberia brown rice
- Fresh cilantro and avocado for topping.
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