Jok Thai Rice Porridge Recipe | ReallyEats
A warm and comforting Thai rice porridge, Jok, featuring ginger, green onions, and poached egg. Perfect for a hearty breakfast with simple yet ingredients.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at reallyeats.com.
Ingredients
- 1 cup jasmine rice (or leftover rice)
- 5 cups chicken broth (or water)
- 2 inch ginger (thinly sliced)
- 2 green onions (chopped)
- 2 eggs (optional, poached or soft-boiled)
- 1 tablespoon soy sauce (or fish sauce)
- Salt and white pepper to taste
- cilantro (optional, Chopped for garnish)
- Fried garlic (optional, or crispy shallots for garnish)
More Like This
Thai Pork Congee | Asian Inspirations
asianinspirations.com.au
Thailand Recipes: Khao Tom (Thai Pork Porridge) - PILOT GUIDES
pilotguides.com
Thai Brunch: Rice soup with pork balls, ginger and poached egg -
foodepedia.co.uk
Recipes | Thai Pork Ball Porridge (Jok Moo) | NTUC FairPrice
fairprice.com.sg
Recipe Thai Congee, Rice Porridge, Pork
importfood.com
Recipe Thai Congee, Rice Porridge, Pork
importfood.com
Recipe Thai Congee, Rice Porridge, Pork
importfood.com
Thai-Style Congee Recipe | Jok - Lion Brand
lionbrand.com.au