Vegan potato soup with smoked tofu | Easy & Quick Recipe

Vegan potato soup with smoked tofu | Easy & Quick Recipe

www.zuckerjagdwurst.com

Vegan potato soup is a hearty, delicious and filling food for the fall and winter season. We show you our quick and easy recipe!

View full recipe on www.zuckerjagdwurst.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.zuckerjagdwurst.com.

Share this recipe:

Cooking tools:

  • Blender
  • Pot
  • Stove
  • Skillet
  • Chef's knife
  • Cutting board
  • Peeler
  • Measuring cup
  • Measuring spoon
  • Wooden spoon

Ingredients

  • 1 kg (2.25 lb) starchy potatoes
  • 4 carrots
  • 2 onions
  • 350 g (12.25 oz) smoked tofu
  • 4 spring onions
  • 15 g (0.5 oz) parsley
  • 750 ml (3 cups) vegetable stock
  • 1 tbsp (0.5 oz) soy sauce (optional)
  • 1 tsp liquid smoke (optional)
  • 100 ml (0.5 cup) vegan cooking cream
  • salt
  • pepper
  • marjoram
  • neutral vegetable oil for frying

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This