Vegan Potato Soup Recipe: How to Make It

Name: Vegan Potato Soup Recipe: How to Make It
Total time: 50 min
Ingredients: 6 medium potatoes, peeled and chopped; 3 celery ribs, chopped; 2 medium carrots, chopped; 4 cups vegetable broth; 2 cups water; 6 tablespoons vegan butter-style sticks, such as Earth Balance buttery sticks; 1 medium onion, chopped; 6 tablespoons all-purpose flour; 1 teaspoon salt; 1/2 teaspoon pepper; 1-1/2 cups soy milk; Optional: Minced fresh parsley, shredded vegan cheddar-flavored cheese and nutritional yeast

www.tasteofhome.com

This vegan potato soup is creamy and comforting with no dairy involved. Use vegan butter and soy milk to bring this classic dish together.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.

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Ingredients

6 medium potatoes, peeled and chopped
3 celery ribs, chopped
2 medium carrots, chopped
4 cups vegetable broth
2 cups water
6 tablespoons vegan butter-style sticks, such as Earth Balance buttery sticks
1 medium onion, chopped
6 tablespoons all-purpose flour
1 teaspoon salt
1/2 teaspoon pepper
1-1/2 cups soy milk
Optional: Minced fresh parsley, shredded vegan cheddar-flavored cheese and nutritional yeast